Oxwich Bay Hotel  
Main Menu
Hotel Bar and Restaurant Specials Boards PDF Print E-mail

 

 Oxwich Bay Hotel Oxwich Bay Hotel food Oxwich Bay Hotel food

FRESH FISH & ROASTS BOARD 

All dishes are freshly cooked to order.  Thank you for your patience during busy periods.  Please inform our restaurant manager of any special dietary requirements. All salad garnishes are dressed.  All dishes can be adjusted to your requirements. 

Fresh Fish Mussels in a creamy garlic & white wine sauce, served with bread£9.95 
King Prawns sautéed with a Thai scented sauce & salad                                    £14.95 
Smoked fillet of haddock with mashed potatoes & creamy chive sauce         £8.95 
Pan-fried sea bass with a leek, cockle & laverbread sauce  
One fillet£10.95
Two fillets     £15.95 
Battered cod with peas & your choice of potato                                                     £9.95 
Brazilian rubbed salmon baked & marinated in olive oil & Cajun spices, served with your choice of potato                                                                                            £12.95  


Homemade fisherman’s pie – white fish, salmon & crayfish in a creamy sauce, topped with potato £8.95 


Roasts

 
Main course£7.95 
Two courses£10.45 
Three courses£12.95

Starters

Homemade soup of the day served with warm French bread

Creamy garlic mushrooms on a garlic crostini 

Main coursesserved with new & roast potatoes, seasonal vegetables & gravy

Roast silverside of beef

Roast of the day

Traditional nut roast 

Desserts

Vanilla ice cream

Dessert of the day

Last Updated ( Wednesday, 15 July 2009 12:09 )